Rabbit Pie

7 ingredients
7 steps

Ingredients

  • 1 rabbit
  • 1 1/2 c. diced potatoes
  • 1 can peas
  • 1 can carrots
  • 1 tsp. salt
  • 1 tsp. pepper
  • biscuits

Directions

  1. 1
    Soak rabbit overnight in salted water.
  2. 2
    Cook and bone rabbit. Combine peas, carrots and potatoes in large dish.
  3. 3
    Add rabbit, salt and pepper.
  4. 4
    Roll dough in 9 x 9-inch pan.
  5. 5
    Pour in mixture and cover with dough.
  6. 6
    Brush with butter.
  7. 7
    Bake at 350° for 30 minutes.

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