Rachel'S Chicken Pie
7 ingredients
7 steps
Ingredients
- chicken or turkey pieces
- 2 cans chicken broth
- 2 cans cream of chicken or cream of mushroom soup
- 3 or 4 hard-boiled eggs, cut up
- 1 c. self-rising flour *
- 1 stick melted margarine
- 1 c milk
Directions
-
1Boil and debone chicken or turkey pieces.
-
2Make gravy from chicken broth, soup and eggs.
-
3Put into large, deep casserole dish.
-
4Cover with crust made of flour, margarine and milk.
-
5Pour over top of meat and soup mixture.
-
6You can add vegetables, if desired.
-
7Bake until crust is brown and done, about one hour. Makes large amount.
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