Raclette

6 ingredients
6 steps

Ingredients

  • 16 ounces raclette cheese
  • 16 ounces smoked ham
  • 1 cup tiny pickles
  • 1 cup mustard
  • 16 ounces small potatoes
  • 1 cup cocktail onions

Directions

  1. 1
    Boil the potatoes
  2. 2
    Slice the raclette in 1/4 inch slices
  3. 3
    Place the smoked ham and boiled potatoes and raclette on a dish
  4. 4
    add to the dish the mustard and onions
  5. 5
    Melt the raclette on the potatoes in the oven or in a raclette dish
  6. 6
    serve with the condiments

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