Rainbow Blondies

Name: Rainbow Blondies
Ingredients: 12 cup butter or 12 cup margarine, softened; 12 cup shortening; 1 cup packed light brown sugar; 12 cup granulated sugar; 2 eggs; 1 teaspoon vanilla extract; 12 teaspoon baking soda; 12 teaspoon salt; 2 12 cups all-purpose flour; 1 (10 1/2 ounce) packagehershey's kissables miniature kisses (1-1/3 cups); 1 cup chopped pecans (optional)

11 ingredients

11 steps

Ingredients

12 cup butter or 12 cup margarine, softened
12 cup shortening
1 cup packed light brown sugar
12 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
12 teaspoon baking soda
12 teaspoon salt
2 12 cups all-purpose flour
1 (10 1/2 ounce) packagehershey's kissables miniature kisses (1-1/3 cups)
1 cup chopped pecans (optional)

Directions

1

Heat oven to 375F.
2

Beat butter and shortening until blended.
3

Add brown sugar and granulated sugar; beat well.
4

Add eggs, vanilla, baking soda and salt; beat thoroughly.
5

Gradually beat in flour (if dough becomes too stiff to use mixer, stir in remaining flour with spoon).
6

Stir in candies and pecans, if desired.
7

Press dough into ungreased 15-1/2x10-1/2x1-inch jelly-roll pan.
8

Bake 15 to 20 minutes or until top is golden.
9

Cool completely in pan on wire rack.
10

Cut into bars.
11

About 3 dozen bars.