Rainbow Cake

10 ingredients
7 steps

Ingredients

  • 3/4 c. butter
  • 1 c. sugar
  • 2 eggs
  • 2/3 c. milk
  • 1/4 tsp. salt
  • 1 3/4 c. flour
  • 4 tsp. baking powder
  • 1 tsp. vanilla
  • green and red food coloring
  • 2 sq. melted chocolate, mixed with 1/4 tsp. soda (may be substituted for any layer)

Directions

  1. 1
    Blend butter and sugar; add eggs and milk.
  2. 2
    Sift flour and baking powder and blend with liquid ingredients.
  3. 3
    Add vanilla. Divide batter into 3 parts.
  4. 4
    To part one, add green food coloring. Pour into loaf pan.
  5. 5
    To part two, add red food coloring, then pour this carefully over first layer.
  6. 6
    Pour last layer as is carefully over pink layer.
  7. 7
    Bake at 375° for 1 hour.

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