Rainbow Clown Cheesecake

Name: Rainbow Clown Cheesecake
Ingredients: Base; 1 cup biscuit crumbs; 1/3 cup butter, melted; Filling; 1 1/2 tablespoons gelatine dissolved in; 1/4 cup hot water; 500g block PHILADELPHIA Cream Cheese, softened; 1/2 cup caster sugar; 1/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09; 2 tablespoons grated lemon rind Safeway 4 ct For $5.00 thru 02/09; 1/2 cup passion fruit pulp Target 1 lb For $2.99 thru 02/06; 1/2 cup strawberry puree; Topping; assortment of lollies

14 ingredients

10 steps

Ingredients

Base
1 cup biscuit crumbs
1/3 cup butter, melted
Filling
1 1/2 tablespoons gelatine dissolved in
1/4 cup hot water
500g block PHILADELPHIA Cream Cheese, softened
1/2 cup caster sugar
1/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09
2 tablespoons grated lemon rind Safeway 4 ct For $5.00 thru 02/09
1/2 cup passion fruit pulp Target 1 lb For $2.99 thru 02/06
1/2 cup strawberry puree
Topping
assortment of lollies

Directions

1

Combine biscuit crumbs and butter.
2

Press into the base of a 22cm spring form pan; chill.
3

Beat Philly* until smooth, add sugar, lemon juice, lemon rind, gelatine mixture and blend well.
4

Divide mixture in half.
5

Add 1/2 cup passionfruit pulp to one portion.
6

Pour into prepared crumb crust and chill until firm (15 minutes).
7

Add 1/2 cup strawberry puree to the remaining cheesecake mixture.
8

Pour over firm passionfruit mixture; chill.
9

Decorate top of cheesecake with assorted lollies e.g.
10

smarties to create a clowns face.