Rainbow Cookies

5 ingredients
9 steps

Ingredients

  • 1 roll refrigerated sugar cookie dough
  • 1/2 c. quick cooking oats
  • 1 c. miniature candy-coated chocolate baking bits (colored)
  • 1/2 c. raisins (optional)
  • 2 tsp. quick cooking oats (for garnish)

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Break up cookie dough into large bowl.
  3. 3
    Add 1/2 cup oats, candy baking bits and raisins and mix well.
  4. 4
    Roll cookie dough into 2-inch balls and place 3-inches apart on ungreased large cookie sheet.
  5. 5
    Flatten each ball to form a 3-inch round.
  6. 6
    Sprinkle with oats for garnish.
  7. 7
    Bake 14 minutes or until set and dry in center.
  8. 8
    Cool 2 minutes and remove from cookie sheet.
  9. 9
    Makes 12 large cookies.

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