Rainbow Cookies

9 ingredients
2 steps

Ingredients

  • 1 (8 oz.) container almond paste
  • 1 c. butter, softened
  • 1 c. sugar
  • 4 eggs, separated
  • 2 c. flour
  • 6 to 8 drops red food coloring
  • 6 to 8 drops green food coloring
  • 1/2 c. seedless red raspberry jam
  • 1 c. semi-sweet chocolate chips

Directions

  1. 1
    Grease bottoms of three 13 x 9 x 2-inch baking pans.
  2. 2
    Line pans with waxed paper; grease paper.

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