Rainbow Finger Jello

3 ingredients
2 steps

Ingredients

  • 1 can Eagle Brand milk
  • 6 envelopes Knox clear gelatine
  • 4 small boxes jello (1 green, 1 red, 1 purple and 1 orange)

Directions

  1. 1
    Grease a 9 x 13 pan lightly with mayonnaise. Boil 1 1/4 cups of water.
  2. 2
    Add Eagle Brand milk. Dissolve Knox gelatine in 1/2 cup of tap water. Combine Eagle Brand mixture and gelatin mixture. Set aside.

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