Rainbow Ice Creams
6 ingredients
4 steps
Ingredients
- 1 (4 ounce) package fruit flavored gelatin (lemon, lime, orange)
- 12 cup boiling water
- 1 (14 ounce) can Eagle Brand Condensed Milk, Sweetened (not evaporated milk)
- 2 pints half and half milk
- 2 cups whipping cream, unwhipped
- 1 cup fruit, pureed (optional) or 1 cup fruit, mashed (optional)
Directions
-
1In a large bowl, dissolve the gelatin in boiling water.
-
2Stir in remaining ingredients.
-
3Freeze in ice trays or according to your ice cream freezers instructions.
-
4FLAVOR SUGGESTIONS Lime add 2 tablespoons of fresh lime juice or concentrate Lemon add 1 tablespoons grated lemon rind, fresh only Orange add 1 tablespoon orange rind, fresh only
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