Rainbow Pancakes

7 ingredients
10 steps

Ingredients

  • 1-1/2 cups flour
  • 4 tsp. CALUMET Baking Powder
  • 1/4 tsp. salt
  • 1 egg
  • 1-1/2 cups milk
  • 2 Tbsp. oil, divided
  • 2 Tbsp. each (1/3 of 3-oz. pkg.) JELL-O Strawberry Flavor Gelatin, JELL-O Orange Flavor Gelatin and JELL-O Lime Flavor Gelatin

Directions

  1. 1
    Mix first 3 ingredients in large bowl until blended.
  2. 2
    Whisk egg, milk and 1 Tbsp.
  3. 3
    oil until blended.
  4. 4
    Add to flour mixture; mix well.
  5. 5
    Spoon about 1 cup batter into each of 2 separate small bowls.
  6. 6
    Stir different flavor dry gelatin mix into batter in each of the 3 bowls.
  7. 7
    Heat griddle or large heavy skillet on medium heat; brush lightly with some of the remaining oil.
  8. 8
    For each pancake, spoon about 1-1/2 Tbsp.
  9. 9
    of each colored batter, 1 at a time, into arc shape on griddle to resemble rainbow.
  10. 10
    Cook until bubbles form on tops, then turn to brown other sides.

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