Rainbow Salad

6 ingredients
3 steps

Ingredients

  • 5 pkg. flavored gelatin (5 different)
  • 2 pkg. unflavored gelatin
  • 8 oz. cream cheese
  • 2 1/2 c. milk
  • 1/2 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix flavored gelatin separately using 1 1/4 cups hot water for each package. Soften 2 packages unflavored gelatin in 1/2 cup water. Set aside. Beat together cream cheese and 1/2 cup milk. Heat the remaining 2 cups milk to almost boiling, then add 1/2 cup sugar.
  2. 2
    Stir in the softened unflavored gelatin. Add cream cheese mixture and vanilla.
  3. 3
    Stir until smooth. Cool.

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