Raised Doughnuts

8 ingredients
3 steps

Ingredients

  • 1 pkg. yeast
  • 3/4 c. lukewarm milk
  • 1 tsp. salt
  • 1/4 c. shortening
  • 1/2 c. water
  • 1/4 c. sugar
  • 1 egg
  • 3 1/2 c. flour

Directions

  1. 1
    Let rise to double, then roll out 1/3-inch thick; cut and let rise until very light (30 to 40 minutes).
  2. 2
    Leave uncovered so crust will form.
  3. 3
    Fry in deep hot fat at 375°.

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