Raisin Cake

10 ingredients
4 steps

Ingredients

  • 1 c. raisins
  • 1 1/2 c. hot water
  • 1/3 c. shortening
  • 1 c. sugar
  • 2 c. flour
  • 1 egg
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. baking soda
  • 1/2 c. nuts

Directions

  1. 1
    Put raisins in bowl with water and let stand for 10 minutes. Cream shortening and sugar.
  2. 2
    Add egg and beat well.
  3. 3
    Add dry ingredients alternately with raisin mixture.
  4. 4
    Bake for 1 hour at 350°.

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