Raisin Cake

9 ingredients
7 steps

Ingredients

  • 1 lb. raisins
  • 3 c. cold water
  • 2 1/2 c. brown sugar
  • 1 c. butter or lard
  • 1/2 c. cocoa (fill with hot water)
  • 1 tsp. cinnamon
  • 1 tsp. cloves or allspice
  • 2 tsp. soda
  • 5 c. flour (self-rising)

Directions

  1. 1
    Mix first 4 ingredients in a saucepan.
  2. 2
    Let boil 5 minutes, then partially cool.
  3. 3
    Mix in remaining ingredients.
  4. 4
    Bake until sides leave pan.
  5. 5
    Don't overbake.
  6. 6
    Makes a large cake.
  7. 7
    Add frosting.

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