Raisin Cream Pie

6 ingredients
5 steps

Ingredients

  • 1 c. raisins
  • 1 c. cream
  • 1 c. sugar
  • 2 Tbsp. flour
  • 2 eggs, separated
  • 1 tsp. vanilla

Directions

  1. 1
    Cook raisins in small amount of water until done.
  2. 2
    Mix sugar, flour and egg yolks; cream together.
  3. 3
    Pour into raisins and cook until thick.
  4. 4
    Pour in baked crust.
  5. 5
    Cover with beaten egg whites. Return to oven and brown.

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