Raisin Nut Bread
14 ingredients
10 steps
Ingredients
- 1/4 c. sugar
- 1 egg
- 1 (8 oz.) cream cheese
- 2 c. flour
- 1/4 c. sugar
- 1/3 c. brown sugar
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 Tbsp. oil
- 1 c. milk
- 2 eggs
- 1/2 tsp. lemon juice
- 1 c. nuts
- 1 c. raisins
Directions
-
1Mix first 3 ingredients.
-
2Set aside.
-
3Combine all dry ingredients.
-
4Add milk, oil, 2 eggs and 1/2 teaspoon lemon juice to dry ingredients.
-
5Mix well.
-
6Fold in nuts and raisins.
-
7Pour 1/2 batter in pan.
-
8Top with cream cheese mixture.
-
9Top with remaining batter.
-
10Bake at 375° for 45 to 50 minutes.
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