Raisin Nut Pie
7 ingredients
3 steps
Ingredients
- 2 eggs
- 1 c. sugar
- 1 1/2 c. raisins
- 6 oz. butter or margarine
- 1 tsp. cinnamon
- 3/4 c. chopped pecans
- 1 pie shell
Directions
-
1Beat eggs until fluffy and add sugar and raisins (after boiling raisins and sugar for 5 minutes and draining).
-
2Add butter, cinnamon and pecans.
-
3Pour into pie shell and bake at 300° for 1 hour.
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