Raisin-Nut Pie
9 ingredients
3 steps
Ingredients
- 1/2 c. seedless raisins
- 1/2 c. chopped nuts
- 1/4 c. butter, melted
- 2/3 c. brown sugar, packed
- 1/4 tsp. salt
- 3 eggs, beaten
- 3/4 c. dark corn syrup
- 1 tsp. vanilla
- 1 (8-inch) unbaked pie shell
Directions
-
1Combine all ingredients; mix thoroughly.
-
2Turn mixture into unbaked pie shell.
-
3Bake at 400° for 35 to 40 minutes or until done.
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