Raisin Pie

5 ingredients
3 steps

Ingredients

  • 2 c. raisins
  • 2 c. water
  • 2 1/2 to 3 Tbsp. lemon juice
  • 1/2 c. sugar
  • 2 Tbsp. flour

Directions

  1. 1
    Cook raisins and water covered, until tender, about 5 minutes. Stir in mixture of sugar and flour; cook over low heat, stirring constantly until boiling.
  2. 2
    Boil one minute.
  3. 3
    Remove from heat. Stir in lemon juice (more if desired).

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