Raisin Pie

8 ingredients
2 steps

Ingredients

  • 1 c. raisins
  • 2 1/2 Tbsp. flour
  • 1 c. sour cream
  • 3 egg yolks
  • 1 c. sugar
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 2 Tbsp. margarine

Directions

  1. 1
    Cover raisins with water and cook 5 minutes; drain.
  2. 2
    Combine sugar and flour; add to raisins along with sour cream, egg yolks and margarine. Cook very slowly, stirring until mixture thickens. Add vanilla and pour into baked pie shell.

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