Raisin Pie

8 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1 1/2 c. cold water
  • 1/2 tsp. salt
  • 1 Tbsp. butter
  • 2 1/2 Tbsp. flour
  • 2 c. raisins
  • 1/2 tsp. cinnamon
  • pastry for double crust pie (9-inch)

Directions

  1. 1
    In a saucepan, stir together sugar and flour.
  2. 2
    Add water and mix well.
  3. 3
    Stir in raisins, salt and cinnamon.
  4. 4
    Cook and stir over medium heat until bubbly.
  5. 5
    Cook and stir 1 minute longer.
  6. 6
    Remove from heat;
  7. 7
    stir in butter.
  8. 8
    Bake at 375° for about 45 minutes or until crust is golden brown.

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