Raisin Rice Pudding

Directions

1. 1
   In a double boiler mix rice
2. 2
   with
3. 3
   2
4. 4
   cups milk.
5. 5
   Cook over hot water until
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   tender.
7. 7
   Add raisins and butter. Combine eggs, sugar, vanilla, salt
8. 8
   and
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   remaining milk. Stir into hot rice mixture.
10. 10
    Pour into
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    a
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    greased
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    1 1/2 quart baking dish. Sprinkle with cinnamon or
14. 14
    nutmeg.
15. 15
    Set
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    pan
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    in hot water and bake at 325° for 30 minutes.
18. 18
    Serves 10.