Raisin Sauce
8 ingredients
1 steps
Ingredients
- 1/2 c. Brown sugar
- 1 tsp. Mustard
- 2 tbsp. Cornstarch
- 2 tbsp. Red wine vinegar
- 2 tbsp. Lemon juice
- 1/2 tsp. Lemon peel
- 1 1/2 c. Water
- 1/2 c. Raisins
Directions
-
1Mix brown sugar, mustard and cornstarch. Slowly add remaining ingredients. Stir over low heat. Makes two cups of thin sauce.
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