Raisin Tartlets

Name: Raisin Tartlets
Ingredients: 3 ounces cream cheese, softened; 12 cup butter, softened; 1 cup all-purpose flour; 1 egg, beaten; 34 cup light brown sugar, packed; 1 tablespoon butter, softened; 13 cup chopped pecans; 12 teaspoon grated orange rind; 12 teaspoon vanilla extract; 1 dash salt; 13 cup raisins, chopped; 13 cup chocolate chips

12 ingredients

1 steps

Ingredients

3 ounces cream cheese, softened
12 cup butter, softened
1 cup all-purpose flour
1 egg, beaten
34 cup light brown sugar, packed
1 tablespoon butter, softened
13 cup chopped pecans
12 teaspoon grated orange rind
12 teaspoon vanilla extract
1 dash salt
13 cup raisins, chopped
13 cup chocolate chips

Directions

1

["Prepare cream cheese crust, 3 oz cream cheese, 1 cup flour and 1/2 cup butter.wrap and chill while making filling.", "to prepare raisin filling:.", "Preheat oven to 350*.", "beat egg with brown sugar, butter, orange peel, vanilla and salt till smooth,.", "Stir in raisin, chocolate pieces and pecans.", "Remove cream cheese dough from refrigerator and roll into 24 1\" balls.Press and form into miniature muffin tins --""