Ramen Beef Stroganoff
5 ingredients
1 steps
Ingredients
- 1 package Ramen Beef
- 2 tbsp. sour cream
- 1 or 2 tbsp. flour for thickening
- 3 oz. of beef
- 1 1/2 tbsp. margarine
Directions
-
1In a small saucepan cook the beef with one half tbsp. of margarine until no longer pink. Add 1/2 c. water to the pan and the beef seasoning packet. Cook for 3 minutes. Meanwhile, cook the noodles, drain well, and stir in 1 tbsp. of margarine. Add the sour cream to the beef mixture and thicken with flour. Serve sauce over the noodles.
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