Ramen Lo Mein

Ingredients

• 1 tablespoon rice vinegar
• 1 tablespoon toasted sesame oil
• 2 tablespoons soy sauce
• 2 teaspoons vegetarian hoisin sauce
• 1 teaspoon brown sugar
• 1 teaspoon garlic, minced
• 1 teaspoon ginger, minced
• STIR FRY
• 9 ounces ramen noodles, about 3 packs (discard the flavor packet)
• 1 tablespoon peanut oil (or other high-heat oil)
• 1 teaspoon garlic, minced
• 1 teaspoon ginger, minced
• 4 ounces shiitake mushrooms, stems removed sliced
• 1 small head of broccoli, cut into florets sliced julienne
• 1/2 red bell pepper, sliced julienne
• 1 egg, lightly scrambled (optional)
• 2 scallions, sliced
• 1 tablespoon cilantro, minced