Ramen Poutine

4 ingredients
3 steps

Ingredients

  • 1 (3 -4 ounce) package ramen noodles, any flavor
  • 2 teaspoons vegetable oil
  • 1/2 - 1 cup beef gravy
  • 2 -4 ounces shredded mozzarella cheese (or a blend of mozzarella and cheddar)

Directions

  1. 1
    Crush the ramen in the package until only small pieces are left. Carefully open the package and discard the seasoning packet.
  2. 2
    Heat the oil in a skillet until shimmering. Add the crushed ramen and cook, stirring frequently, until noodles begin to brown and get very crispy.
  3. 3
    Transfer ramen to an oven-safe single-serving dish. Top with gravy and cheese, then broil until cheese melts. Serve with beer.

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