Ramen Stew

Directions

1. 1
   Bring water to a boil in a saucepan.
2. 2
   Add ketchup.
3. 3
   Add Ramen, and boil for 2 minutes.
4. 4
   Tear bread into small pieces and add to saucepan.
5. 5
   Stir until bread is virtually dissolved.
6. 6
   Mixture will thicken as bread dissolves.
7. 7
   Add cheese in small pieces.
8. 8
   Continue heating and stir until cheese is thoroughly melted and mixed.
9. 9
   Remove from heat, and add Ramen Flavor Packet.
10. 10
    Stir thoroughly and serve in a bowl.