Ramous Gin Fizz

Name: Ramous Gin Fizz
Ingredients: 1 1/2 ounces gin; 1/2 -ounce simple syrup; 2 ounces half-and-half; *1 large egg white; 2 to 3 dashes orange flower water; Splash lemon juice; Splash lime juice; Crushed ice; Club soda; 1 lime wedge, for garnish

10 ingredients

7 steps

Ingredients

1 1/2 ounces gin
1/2 -ounce simple syrup
2 ounces half-and-half
*1 large egg white
2 to 3 dashes orange flower water
Splash lemon juice
Splash lime juice
Crushed ice
Club soda
1 lime wedge, for garnish

Directions

1

Combine all the ingredients except the ice, club soda, and lime wedge in a cocktail shaker and shake vigorously.
2

Strain into a Collins glass filled with crushed ice and top off with a splash of club soda.
3

Garnish with the lime wedge and serve.
4

*RAW EGG WARNING
5

Food Network Kitchens suggest caution in consuming raw and lightly-cooked eggs
6

Due to the slight risk of Salmonella or other food-borne illness.
7

To reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell.