Ramp Dip

3 ingredients
1 steps

Ingredients

  • 2 (8 ounce) packages Neufchatel cheese, softened
  • 1/4 cup mayonnaise
  • 3/4 cup minced ramps (wild leeks)

Directions

  1. 1
    Mix Neufchatel cheese and mayonnaise in a bowl; fold minced ramps into the cheese mixture. Cover bowl with plastic wrap and refrigerate at least 6 hours.

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