Ranch Beans

10 ingredients
8 steps

Ingredients

  • 3 Tbsp. margarine
  • 1 lb. ground beef
  • 1 c. chopped onion
  • 1/2 tsp. seasoned salt
  • 1/2 tsp. Worcestershire sauce
  • 1 Tbsp. prepared mustard
  • 1/4 c. brown sugar
  • 1/2 c. catsup
  • 1 can (1 lb. 12 oz.) pork and beans
  • 1 can (15 oz.) kidney beans

Directions

  1. 1
    Saute beef and onions in melted margarine until beef is browned.
  2. 2
    Add salt, Worcestershire sauce and mustard.
  3. 3
    Simmer 15 minutes.
  4. 4
    Combine sugar and catsup.
  5. 5
    Add to beans and beef mixture.
  6. 6
    Turn into a 2 1/2-quart baking dish.
  7. 7
    Bake, uncovered, in a preheated 325° oven for 45 minutes.
  8. 8
    Makes 8 to 10 servings.

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