Ranch Beans With Beef

Name: Ranch Beans With Beef
Ingredients: 1 pound ground beef; 3 (14.5 ounce) cans pork and beans, drained; 1 cup ketchup; 1 cup brown sugar; 1/2 cup cold water; 1/4 cup distilled white vinegar; 2 tablespoons mustard

7 ingredients

4 steps

Ingredients

1 pound ground beef
3 (14.5 ounce) cans pork and beans, drained
1 cup ketchup
1 cup brown sugar
1/2 cup cold water
1/4 cup distilled white vinegar
2 tablespoons mustard

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.
2

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
3

Mix browned beef, pork and beans, cold water, white vinegar, and mustard together in the prepared baking dish.
4

Bake in preheated oven until beginning to dry around the edges, about 1 hour.