Ranch Cheeseburgers

4 ingredients
3 steps

Ingredients

  • 1 cup cheddar cheese
  • 1 ounce Hidden Valley(R) Original Ranch(R) Salad Dressing & Seasoning Mix 1 packet
  • 1 pound ground beef
  • hamburger buns lightly toasted

Directions

  1. 1
    Preheat the grill or broiler.
  2. 2
    In a large bowl, combine seasoning mix with the beef and cheese and mix with clean hands until incorporated. Shape the meat into four 1/4 pound burgers about 1-inch thick. Grill the burgers about 5 minutes on each side for medium doneness.
  3. 3
    Serve immediately on the hamburger buns.

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