Ranch Chicken

Directions

1. 1
   Cook or steam chicken.
2. 2
   Bone and cut into bite-sizes.
3. 3
   Dip tortilla chips in leftover broth.
4. 4
   Line a 9 x 13-inch casserole dish.
5. 5
   Layer chicken, chopped onion, 1/2 cup of soup, salt, pepper and chili powder.
6. 6
   Repeat.
7. 7
   Top with grated cheese and cover with Ro-Tel.
8. 8
   Bake at 350° for 1 hour.
9. 9
   Spicy.