Ranch Chicken Salad

6 ingredients
4 steps

Ingredients

  • 2 c. cubed, cooked chicken
  • 1 c. sliced celery
  • 1 (20 oz.) can pineapple chunks (reserve juice)
  • 1 (1 oz.) packet Hidden Valley milk recipe original Ranch salad dressing mix
  • 1/2 c. mayonnaise
  • 1/4 c. reserved pineapple juice

Directions

  1. 1
    Combine first 3 ingredients.
  2. 2
    Separately, combine the dressing mix with mayonnaise and juice.
  3. 3
    Add to chicken mixture and toss well to coat.
  4. 4
    Chill.

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