Ranch Pork Chops
3 ingredients
6 steps
Ingredients
- 1 (15 ounce) packet original ranch dressing mix
- 6 pork loin chops, about 1-inch thick
- 1 dash paprika (optional)
Directions
-
1Preheat the oven to 450 degrees F.
-
2In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well.
-
3Liberally sprinkle the porkchops on both sides with the seasoning mixture.
-
4Arrange the chops on a baking sheet or try with a rack.
-
5Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160 degrees F is reached.
-
6Serve immediately.
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