Ranch Potatoes
8 ingredients
8 steps
Ingredients
- 5 lb. new potatoes
- 2 Tbsp. butter, melted
- 1/4 tsp. salt
- 1/4 tsp. white pepper
- 3 c. grated Cheddar cheese
- 1 (16 oz.) bottle Ranch dressing
- 1 c. cooked bacon, crumbled
- 1 c. green onion tops, chopped
Directions
-
1Peel and slice potatoes and boil until tender.
-
2Drain potatoes and place in a pan that has been sprayed with a nonstick coating spray.
-
3With potatoes spread flat, pour butter over hot potatoes and sprinkle with salt and white pepper.
-
4Sprinkle cheese evenly over potatoes.
-
5Pour Ranch dressing onto cheese.
-
6Spread dressing evenly over potatoes/cheese.
-
7Sprinkle bacon and green onions on top of Ranch dressing.
-
8Serve warmed or chilled.
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