Ranch Potatoes
5 ingredients
4 steps
Ingredients
- 6 medium baking potatoes, peeled & cut into 1/2 inch thick slices
- 1 cup prepared cheese sauce, heated
- 1 cup prepared Ranch Salad Dressing
- 1/2 cup chopped green onions
- 1/4 cup crumbled cooked bacon
Directions
-
1Cook potatoes slices in boiling water, just until tender. Drain.
-
2Then place slices in a greased 8-inch square baking dish. Pour cheese sauce and Ranch Dressing over potatoes.
-
3Cover with foil, bake at 350° for approximately 20 minutes or until bubbly. Garnish with green onions and crumbled bacon.
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4Serves 4-6.
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