Ranch Pretzels

4 ingredients
7 steps

Ingredients

  • 1 pkg. Hidden Valley Ranch dressing
  • 1 c. cooking oil
  • 2 lb. hard pretzels
  • dill weed (optional)

Directions

  1. 1
    Heat oven to 250°.
  2. 2
    Break pretzels into pieces.
  3. 3
    Place in oven on cookie sheet for 20 minutes.
  4. 4
    While pretzels are baking, mix dressing, oil and dill weed.
  5. 5
    Remove pretzels and place into plastic bowl with lid; pour (well mixed) oil over pretzels, mix and shake.
  6. 6
    Place pretzels back on cookie sheet and bake 20 more minutes.
  7. 7
    Keep stored in plastic bowl.

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