Rancher Beans

9 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 1/2 tsp. salt
  • 1/2 tsp. Worcestershire sauce
  • 1 Tbsp. prepared mustard
  • 1/2 c. brown sugar
  • 1/2 c. catsup
  • 1 (1 lb. 15 oz.) pork and beans
  • 1 (15 oz.) drained kidney beans

Directions

  1. 1
    Brown beef; saute onion in margarine until browned.
  2. 2
    Add salt, Worcestershire sauce and mustard.
  3. 3
    Simmer 15 minutes.
  4. 4
    Combine sugar and catsup, add to beans and mix with meat mixture.
  5. 5
    Put in 2 1/2-quart casserole.
  6. 6
    Bake, uncovered, at 325° for 45 minutes to 1 hour.

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