Rancho Beans
9 ingredients
4 steps
Ingredients
- 1/4 c. cooking oil
- 2 c. chopped onions (cook in oil 5 minutes)
- 1 c. browned beef, browned and drained
- 1/4 tsp. salt
- 1 c. ketchup
- 2 Tbsp. prepared mustard
- 2 tsp. vinegar
- 2 (1 lb.) cans pork and beans in tomato sauce
- 1 (1 lb.) can kidney beans
Directions
-
1Mix all ingredients; heat and simmer.
-
2Pour in 3-quart casserole dish.
-
3Bake at 400° for 30 minutes.
-
4Great at cook-outs.
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