Ranchy Potatoes

6 ingredients
6 steps

Ingredients

  • 6 large potatoes
  • 4 slices bacon, cooked and crumbled
  • 1/4 c. chopped onion
  • 1/2 c. Kraft Rancher's Choice dressing
  • 1/4 c. shredded Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Peel potatoes; cut into squares.
  2. 2
    Boil until tender.
  3. 3
    Drain. Combine potatoes, onion, salt and pepper in a large bowl.
  4. 4
    Mix with dressing.
  5. 5
    Top with bacon and cheese.
  6. 6
    Serve while hot.

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