Rapidrise Yeast Rolls
6 ingredients
3 steps
Ingredients
- 3/4 c. warm water
- 1 pkg. dry yeast, RapidRise
- 1/2 tsp. salt
- 3 Tbsp. sugar
- 2 Tbsp. cooking oil
- 1 1/2 c. flour
Directions
-
1Make like biscuits.
-
2Let rise 45 minutes or longer.
-
3Bake at 375° to 450° until brown.
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