Rarebit Savories

6 ingredients
4 steps

Ingredients

  • 8 slices bacon
  • 1/2 pound aged Cheddar cheese, cubed
  • 1 onion, cut into chunks
  • 2 teaspoons mayonnaise
  • 1 teaspoon dry mustard powder
  • 60 slices sandwich bread, cut into rounds

Directions

  1. 1
    Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  2. 2
    Place the bacon, Cheddar cheese, onion, mayonnaise, and mustard into the bowl of a food processor; process until well blended. Scoop into a container, cover, and refrigerate several hours to overnight to allow the flavors to blend.
  3. 3
    Adjust oven rack to the topmost position, and set oven to Broil.
  4. 4
    Spread the bread rounds evenly with cheese mixture and place onto a cookie sheet. Toast under the broiler until browned and puffed, 5 to 8 minutes. Serve immediately.

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