Raspberry-Barbecue Chicken

Directions

1. 1
   Sprinkle chicken evenly with Creole seasoning.
2. 2
   Spray cold cooking grate of a grill with cooking spray then place on the the grill.
3. 3
   Grill the chicken, covered with grill lid, over medium high heat (350 to 400 degrees) 7 minutes on each side or until done, brushing the Raspberry-Barbecue sauce (recipe supplied separately) evenly on 1 side of the chicken during the last 2 minutes.
4. 4
   Serve with remaining sauce on the side.