Raspberry Bars

9 ingredients
4 steps

Ingredients

  • 1 14 cups flour
  • 12 cup margarine
  • 14 cup sugar
  • 1 cup raspberry jam
  • 2 eggs
  • 1 cup sugar
  • 2 cups coconut
  • 1 teaspoon vanilla
  • 12 teaspoon baking powder

Directions

  1. 1
    Mix flour margerine and sugar together until crumbly, press into a greased 9x9 pan.
  2. 2
    Spread jam over top of bottom layer.
  3. 3
    Beat eggs until frothy, add coconut, sugar, vanilla, and baking powder.
  4. 4
    Pour over jam layer and bake at 350 for about 30 minutes or until set and lightlty brown on top.

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