Raspberry Bellini

4 ingredients
1 steps

Ingredients

  • 2 tablespoons frozen raspberries thawed, pureed in blender
  • 1 teaspoon Cointreau Liqueur
  • 1/2 teaspoon lemon juice
  • chilled prosecco

Directions

  1. 1
    Combine raspberry puree, Cointreau and lemon juice. Fill a chilled champagne flute halfway with prosecco and top with raspberry mixture.

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