Raspberry Chiffon Marble
4 ingredients
8 steps
Ingredients
- 1 (3 oz.) pkg. black raspberry jello
- 3/4 c. boiling water
- 2 c. ice cubes
- 1 c. Dream Whip, prepared with skim milk
Directions
-
1Dissolve jello in boiling water.
-
2Add ice cubes and stir constantly until gelatin starts to thicken.
-
3Remove any unmelted ice.
-
4Remove 3/4 cup gelatin mixture; set aside.
-
5Fold Dream Whip into remaining gelatin.
-
6Alternately spoon plain gelatin and whipped topping mixture into 4 dessert glasses.
-
7Carefully zigzag spatula or knife through mixture to marble.
-
8Chill.
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