Raspberry Coffee

3 ingredients
6 steps

Ingredients

  • 1 (13 oz.) can ground coffee
  • 4 Tbsp. Mundo Tropical raspberry extract
  • 1 1/2 Tbsp. Mundo Tropical vanilla

Directions

  1. 1
    Put the coffee in a large Ziploc bag.
  2. 2
    Add the raspberry extract and vanilla.
  3. 3
    Seal bag; shake well!!!
  4. 4
    Brew coffee according to directions on the can.
  5. 5
    Store unused coffee in the refrigerator.
  6. 6
    Delicious when topped with Mundo Tropical Cayman Raspberry Chocolate Duster, just for a hint of chocolate.

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